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For over twenty years, Edward Aloise and Claudia
Rippee have worked to make restaurants and hospitality institutions
successful in New England, Colorado and New York. This includes
organizations as diverse as full service restaurants, function
and catering facilities, concessions and seasonal operations,private
dining venues and multi unit establishments.
We have assisted clients in start up entrepreneurial
ventures, and aided established restaurants grow and expand .
The Hospitality Industry is both rewarding and challenging. The
demands of day to day operations and its ever changing priorities
makes strategic planning difficult. Let us assist you as partners
in your success.
Tell us about your concept. We¹d like to help.
CAREER HIGHLIGHTS:
| President
Capen Corporation |
| Locations: |
Manchester NH, Bedford NH,
Nashua NH, and Haverhill MA |
| Operations: |
CHESTNUTS RESTAURANTS (3)
Casual theme. ITALIA RISTORANTE Upscale Italian; THE RIVER
CLUB fine dining |
| |
|
|
| Owners, Phoenix Restaurant
Management |
 |
| Locations: |
Manchester NH, Nashua NH |
| Operations: |
CAFE PAVONE Upscale Italian |
| |
|
| Owners, E&C Restaurant
Management Corporation |
 |
| Location: |
Manchester / Boston Regional Airport |
| Operations: |
MILLTOWN GRILLE,
Contemporary full service restaurant |
| |
SMUTTYNOSE PUBLIC HOUSE,
Casual theme, regional micro brews and European coffee bar |
| |
|
|
| Partner and Consultant |
 |
| Location: |
BALDWIN'S ON ELM RESTAURANT, Manchester
NH |
| Operation: |
Award winning fine dining |
| |
|
|
|
 Advisory
Board Member
Southern New Hampshire University,
Culinary Arts |
Guest Lecturer
 Johnson
and Wales University, Providence, Rhode Island |
Guest Instructor
Southern New Hampshire University |
| |
 Recognized
by
Key to the City, Manchester, New Hampshire
Urban Pioneers, Manchester, New Hampshire
Bon Apetit Magazine, for Café Pavone
Bon Apetit Magazine for Baldwins on Elm
Wine Spectator Award for Baldwins on Elm |
Presenter
 Business
Development Seminar Series
Portsmouth, New Hampshire
Chamber of Commerce |
| |
Charitable
Contributions
 Chair
and Finance Chair for New Hampshire
Share Our Strength's TASTE OF THE NATION
Volunteer Teaching Chefs for Share Our Strength's
OPERATION FRONTLINE |
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